Across continents and cultures, people unknowingly cook similar dishes -- same idea, different ingredients or different method of preparation. Many Indian favourites have surprising global twins that nearly mirror our flavours, techniques or eating style.
TasteAtlas has put together its list of 100 Worst Rated Foods in the World.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
These are the 10 best-rated curries in the world, according to TasteAtlas, a platform known for ranking traditional foods across the globe.
Whether it's adding richness to festive desserts or lending silkiness to everyday meals, malai brings an unmistakable depth of flavour to a dish, lifting it into the realm of the scrumptious.
TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Four of our Indian favourites qualified.
Indian restaurants are grappling with a severe LPG shortage due to the West Asia conflict, forcing them to innovate with menus and cooking methods or face potential closures, impacting the food industry and consumers across the country.
TasteAtlas, the online global food guide, has just released its list of top stews. Many Indian dishes make it to this compilation.
Bethica Das experiments with cranberries to make an enticing kind of Tamarind Rice.
A simple, flavoursome Maharashtrian meal that Alia Bhatt and Kareena Kapoor Khan tucked into.
As the sun sets in a riot of colours during the days of Ramzan, the call to prayer is heard and Indian streets are transformed into places of both faith and feasting.
Lakshya Sen defeated Hong Kong's Ng Ka Long Angus to reach the men's singles quarterfinals of the All England Open Badminton Championships.
Lakshya Sen defeated Hong Kong's Ng Ka Long Angus to reach the men's singles quarterfinals of the All England Open Badminton Championships.
Lakshya Sen defeated Ng Ka Long Angus of Hong Kong to reach the men's singles quarterfinals of the All England Open Badminton Championships.
The Indian women's football team suffered a narrow 2-1 defeat against Vietnam in their opening match of the AFC Asian Cup, conceding a late goal in injury time.
Devanshi Patel turned her passion for storytelling and celebrations into Shreem Events, one of India's sought-after wedding planning companies.
'Nobody explained why. After that there was panic buying, there was hoarding -- and then nothing reached us.'
In Indian households, fish is usually fried or eaten with rice in a curry but this Surmai Fish Cutlet will blow your mind
Apples have so many uses in cooking, from being the star of a dessert to making for inventive snacks or even a warming drink.
The unique East Indian community of Mumbai is one of the city's oldest Catholic communities. Their Christmas celebrations have a distinctive blend of Portuguese influence, Maharashtrian roots and age-old family traditions.
The Indian men's hockey team lost to Australia in a penalty shootout after a 2-2 draw in their FIH Pro League match. Despite an improved performance, India couldn't secure the win, with Australia emerging victorious 5-4 in the shootout.
What we are watching is something different: A fog manufactured and maintained by the people who started the war, so that the question of why it was started never has to be answered, observes Prem Panicker in his must read blog on the war in the Middle East.
Chef Vikas Khanna has been shortlisted for the James Beard Awards 2026, placing him among the most revered names in the global culinary world.
Mayank Agarwal stroked a fluent century to lead Karnataka's fightback after Auqib Nabi's three-wicket haul had put Jammu and Kashmir in control, on Day 3 of the Ranji Trophy final.
Hardik Pandya and Ishan Kishan are representatives of a new generation, unfazed by pace, bounce, or any bowler.
TasteAtlas, a globally recognised digital guide to food, has unveiled its Best Food Cities rankings for 2025-2026.
We looked back at the 10 Recipes Rediff Readers Loved Most.
Maamouls are classic Middle Eastern cookies that have a festive appeal even before you take a bite.
'It's a lifetime opportunity to cook for the most high-profile table of India. It's a matter of honour for me.'
Leafy greens are an essential part of Indian cooking, showing up in everyday meals as well as in unique regional specialities.
India is a global leader in software development services, IT enabled services, knowledge process outsourcing services and contract R&D services relating to software development, Sitharaman said noting these business segments are quite inter-connected with each other.
From the USA to UAE, Canada to Italy, Indian-origin cricketers will represent associate nations at the T20 World Cup. Meet the Desis chasing global glory at a home away from home.
A rustic spin on your favourite Palak Paneer.
From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families gather for and sit down to eat either on Christmas Eve or on Christmas Day.
The world now eats 5 billion pizzas every year, according to Domino's statistics for 2024. And guess which country eats the most pizza, as per World Population Review?
India has a tradition of stuffing its vegetables. Usually with a pungent masala and fresh ingredients, but sometimes even with mince meat. The stuffing of the sabzi turns simple vegetables into particulalry tasty delights.
Dining With The Kapoors offers a perfectly edited, heart-warming family reunion, but it stops just short of showing the messy nok-jhoks and real moments that could have made it more immersive, notes Divya Nair.
Kadhis made from yoghurt have many avatars all over India. It takes on countless forms. Creamy and thick in the north with the addition of besan and malai-wallah dahi. Coconut-rich in the south or the thinner Mor Korumbu. Much sweeter in the west.
Spin great Harbhajan Singh said India don't have a specialist off-spinner for Test cricket.